Labs

252

Sectors

11

Sub sectors

32

Lab specialities

20


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GOEIC - Food Chemistry Laboratory - Skimmed Milk Powder - Dekheila

Scope: Determination of protein content and nitrogen


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GOEIC - Food Chemistry Laboratory - Milk & Dairy products - Dekheila

Scope: Determination of aflatoxin M1


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GOEIC - Food Chemistry Laboratory - Oils - Dekheila

Scope: Determination of absorbance


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GOEIC - Food Chemistry Laboratory - Edible fats and oils - Dekheila

Scope: Iodine value


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GOEIC - Food Chemistry Laboratory - Cereals wheat - Dekheila

Scope: Determination of protein and nitrogen Determination of moisture


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GOEIC - Food Chemistry Laboratory - Cereals , Pulses and Byproducts - Dekheila

Scope: Determination of ash


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GOEIC - Food Chemistry Laboratory - Wheat grain - Dekheila

Scope: Test weight


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